Campus Meal Plan

Norwich University Dining Services are managed by Sodexo Campus Services, a leading national provider whose innovative programs provide culinary excellence and attentive customer service. At Norwich, the Food Court style dining features a:

  • Pizza/pasta station (The Hearth)
  • Grill station
  • Euro/homestyle station
  • Deli station
  • Salad bar with low carb and low calorie choices
  • A variety of seasonal choices

Servery layout

Wise Campus Center

Weekly menu

Meal Plans

In order to provide you with flexibility, we offer the following two meal plans:

All-Inclusive Plan

Our All-Inclusive Plan includes continuous dining on weekdays between the hours of 7 a.m. and 8 p.m. There is no limit to the number of times a participant may eat in the dining hall during these hours. On weekends, the All-Inclusive Plan includes a complete brunch and dinner service. Two guest meals per semester are also included.

  • Continuous dining weekdays between 7 a.m. and 8 p.m.
  • Brunch and dinner service on weekends
  • Two guest meals per semester at no additional charge

Limited Plan

Our Limited Plan includes continuous dining on weekdays between the hours of 11 a.m. and 8 p.m. There is no limit to the number of times a participant may eat in the dining hall during these hours. On weekends, the Limited Plan includes a complete brunch and dinner service. Two guest meals per semester are also included, as well as an additional $50 per semester good for purchases in the snack bar.

  • Continuous dining weekdays between 11 a.m. and 8 p.m.
  • Brunch and dinner service on weekends
  • Two guest meals per semester at no additional charge
  • Additional $50 per semester good for snack bar purchases.

Rooks are not eligible for the Limited Plan. The campus dining meal plans are part of the comprehensive room and board fee. There is no additional charge.

Off Campus Meal Plan 2010–2011

Opening an off campus account is a fast, safe and convenient method of managing your food dollars. Easier to manage than a checkbook and no need to carry cash.

Off Campus 40

  • 40 all-you-can eat meals per semester.
  • $260 declining account dollars for the Mill Snack Bar.
  • Cost: $556

Off Campus 30

  • 30 all-you-can meals per semester.
  • $200 declining account dollars for the Mill Snack Bar.
  • Cost: $417

Off Campus 20

  • 20 all-you-can meals per semester.
  • $130 declining account dollars for the Mill Snack Bar.
  • Cost: $281

All meals and Declining Account Dollars do not transfer over to the following academic year.

Please send payment and student ID# to:
Cadets Card Office
158 Harmon Drive Box 33
Northfield, V.T. 05663
Phone: 802.485.2840
Email: cadetscash@norwich.edu

Contact Information

We invite and encourage you to call us anytime with questions, comments, or suggestions about our Campus Dining Program. Your feedback is always welcome, as it can only help us to serve you better.

Sodexo Campus Services
158 Harmon Drive
Northfield, VT 05663
802.485.2298
pbento@norwich.edu

Paul Bento
general manager
802.485.2297

Nora Heinsohn
operations manager
802.485.2473

Michael Olwell
catering manager
802.485.2296

Rob Garcelon
executive chef
802.485.2472